#Gastronomy on stamps

Digest: New Stamps of France, 2024, part 8

Whether you're an experienced philatelist or a newcomer to stamp collecting, staying informed about the latest releases is crucial. One of these new stamps could become a valuable collectible in the future. In the past, we've shared updates on newly released stamps from various countries: Digest: New Stamps of the USA, 2024 Digest: New Stamps of the UK, 2024 Digest: New Stamps of Canada, 2024

Digest: New Stamps of Australia, 2024, pt. 2

Hello! We've prepared a digest of the new Australian stamps that have already been released or are about to be released in 2024. If you collect stamps from this country or are just interested, read on and stay tuned to learn more about current stamp releases in different countries. This is part 2 of the digest. You can read part 1 here. Note that some stamps are not represented in their actual pi

From cacao beans to chocolate - two stamps released by Swiss Post!

Chocolate is an important symbol of Switzerland. However, the journey of a cacao fruit to a sweet chocolate is a long one. This refinement process is being recognized in two special stamps recently released by Swiss Post. This special issue was designed by Berne-based graphic artist Karin Hänni. The fruits, which grow in the tropics, are harvested twice a year and each contains 20 to 30 init

Hellenic Post issued a set of two EUROMED stamps!

Hellenic Post issued two special EUROMED stamps that feature some traditional Greek dishes. Greece’s offering to this year’s philatelic completion with the theme of “Traditional gastronomy in the Mediterranean” includes traditional dishes with pure Mediterranean ingredients that are found in abundance in this country and are cooked in every Greek home. For its participatio

Gastronomic Heritage – a special stamp released by Lithuania Post!

Lithuania Post introduced a special stamp from a philatelic series under the name “Gastronomic Heritage”. The stamp features a cold pink soup that is a traditional cold soup from beets . Fresh beets are cut and boiled. After cooling the beetroot soup is added milk, kefir, cucumbers, hard-boiled egg, seasoned with dill, onion leaves and parsley. The soup is eaten with boiled potatoes. T

“The Typically Dutch: bitterballen” – a special stamp introduced by PostNL!

PostNL released the next stamp in the Typically Dutch series that features the traditional Dutch bitterbal. This round version of the croquette used to be eaten as an accompaniment to a bittertje, a strong alcoholic herbal drink such as gin. The issue was created by graphic designer Edwin van Praet from Total Design in Amsterdam. This issue is the last in the Typically Dutch series that PostNL is

Swiss Post celebrates the craft of brewing with two stamps!

The art of brewing is almost as old as human civilization itself and is a key part of Swiss culture. With around 140 new microbreweries launched in the last two years alone, Switzerland now has more craft beer brewers than ever before. At the moment, beer is particularly fashionable. That is the reason why Swiss Post issued two special stamps dedicated to this beverage and its master brewers. &ld

Andorra Post issued two stamps on local cuisine!

The Spanish Andorran postal service produced a special souvenir sheet of two stamps on local cuisine. Andorran cuisine shares a lot of similarities with its Spanish neighbour, Catalonia, as well as a few with France. The cuisine of this region is an example of preservation of the traditional, adapted to high mountains meal, which uses high-quality products, granted by this land. The colorful souve

Mama Sita as Philippine culinary icon. One new stamp issued by PHLPost

FindYourStampsValue.com is excited to let our readers know that Philippine culinary icon Teresita “Mama Sita” Reyes is now immortalized with a special stamp by PHLPost. The item has been designed and issued to mark the “100 Years Birth Centenary of Teresita “Mama Sita” Reyes”, the great Filipino culinary icon and nationalist. This is not the first time when PHLPost commemorates this outstanding

Poland as the Land of honey. One new tasty stamp released by Poland Post

Throughout Poland many types of honey are produced, and the tradition of bee-keeping dates back to the Middle Ages. To mark the necessity and importance of this regional product Poland Post has released a special stamp depicting delicious honey. FindYourStampsValue.com invites everyone to appreciate the original design of this item and to get to know more about the peculiarities of honey producing

We use cookies to personalize our content and to improve your user experience. You consent to our cookies if you continue using our website. For more information please see our Cookie Policy

Ok